Phở Chay (Vegetarian Pho)

Phở is as Vietnamese as sushi is Japanese, at least it is over here in most of North America. This ubiquitous noodle soup dish is the first thing that comes to my mind when I think Vietnamese food, and while it’s not the only dish I love, it’s one of my favorite things to have […]

Basic Vegan Waffles

Waffles – the fluffy breakfast food of the Gods! Gabe and I whip up a batch of basic animal-free waffles that are just as tasty as the conventional Eggo, with the added perk of adding a bunch of delicious ingredients into the batter (we opted for blueberries and coconut). Top it off with your favorite […]

Ultimate Dairy-free Grilled Cheese Sandwich

If you don’t eat dairy for whatever reason, because you’re vegan, lactose intolerant, or just trying to cut down on animal products, chances are that you’ve forayed into the world of non-dairy cheeses. You’ll know that not all non-dairy, vegan cheeses are made the same – they melt differently than dairy cheese, often have… unique […]

Spicy Tomato Soup

Nothing beats a nice hot soup, especially on moist, gross Vancouver day. Here’s a easy soup that will warm up yer insides and remind you of the better weather to come. Goes great with a grilled cheese, cheeze, or sheeze (?) sandwich – a classic pair. You’ll need: 2 tablespoon olive oil 2 shallots or […]